Introductions to local crafts

Ateliers creation d'abat-jour

RAKU - ATELIER DE CERAMIQUE

GAEC La Barge

Farm with Maraîchine cows (from the marshes).

JOUTEAU OLIVIER - VIANDE BOVINE

Boxed veal/cow, turkeys, CAP chickens, rabbits, boxed or ready-cooked meals. Sales on the farm, reservations and home delivery.

Le Bureau du Port - Fabienne Laurent

PRODUCTEUR DE SAVONS ET LAIT AU LAIT D'ANESSE - ASINERIE A ME L'ANE

Atelier cuisine pour anglophone : << cuisinez-vous le Francais ? >>

If you want to improve your French, then where better than a 19th century château in the heart of Western France?

AMELINE PORCELAINE

Porcelain painter (vases, pendants, porcelain paintings, tableware, etc.).

EARL FRANCIS TIRTON

Farm offering direct sales of a new meat breed: the Blonde d'Aquitaine, renowned for its tender, low-fat meat.

Toupic et Filea