BENOIT PAVEC - LES BREBIS ANJOUEES
LES HAUTS-D'ANJOU
Member of the Blonde de Lys network.
- Winter and summer: Blonde d'Aquitaine meat parcels
- Mixed grill meat
Breeders and fatteners for 5 generations, they regularly win awards for the Parthenaises they present at various competitions.
Discover the different stages in the production of Planchot chocolates, macaroons and biscuits.