Tastings and local products

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1742 results

Tradition de Vendee

LA BOISSIERE-DES-LANDES

Traditional charcuterie made from free-range pigs from the Vendée.

FERME DES CALIMEROS

BEAULIEU-SOUS-LA-ROCHE

Pierrick is a passionate breeder of Parthenaise cows and calves, free-range chickens from Challans, free-range guinea fowl and cap

from 12.40€Individual price - no discount

PHILIPPE SERRIER

SAINT-ETIENNE-DU-BOIS

Established in 2008, we produce over 40 different (organic) vegetables. Member of the Bio Loire Océan association.

LA PETITE LAITIERE DU MARAIS

MAILLEZAIS

Marie-Line, "la petite laitière du marais" (the little milkmaid of the marsh) offers you a raw milk cow's tome, lightly pressed wi