EARL CHAIGNEAU-DAVY
SAINT-HILAIRE-DES-LOGES
Organic Limousin suckler cow farm.
Specialises in rearing milk-fed calves.
Tastings and local products
1740 results
Ferme du Colombier
TUFFE VAL DE LA CHERONNE
BISCUITERIE CROQUEZ LA VENDEE
BRETIGNOLLES-SUR-MER
With 20 years' experience behind her, Valérie cooks biscuits, caramels, jams, mustard seasonings and flavoured salts on the premis
La Ferme du Pre Tords
LE PERRIER
Maraîchine cows farming in natural pastures, without vermicide or chemicals.
LEGUMES PHILIPPE DOUX
TOUVOIS
MLocal
LOUPFOUGERES
POMMES PASQUIER
BAZOGES-EN-PAREDS
At the farm:
Apples: Picking in September and October from 9am to 12pm and from 2pm to 6pm.
Michel Eon
MORANNES SUR SARTHE-DAUMERAY
PRODUITS CIDRICOLES - JOSSELIN ET AURORE LE ROYER
LASSAY-LES-CHATEAUX