Anne Monnier
MONTIGNE-LES-RAIRIES
A computer scientist by profession, Bernard Jarverliat describes himself as a beer brewer for pleasure.
Ludovic Gelot and his partner, Anaïs Rouvière, will be delighted to share their passion for their profession with you.
"Le Bon grain dit vrai": local organic products, flour, pasta, savoury biscuits and breakfast cereals.