LES JARDINS DU PREMONGIS
MONTREVERD
Margot and Jé always worked through contact with many visitors, in joyful and intense seasonal jobs.
Myriam sells processed or ready-to-cook products directly from her pigeon production: terrines, rillettes and stews.
Jean-François and Chantal breed Parthenaise cows, renowned for their beefy qualities.
Visit to the goat farm with your family. Milking at 5pm and sales on the farm. Open 7 days a week, all day.
Production and sale of honey with a wide range of 6 to 8 different honeys, including honeys from different flowers and single-flow