Les Legumes d'Hortense
LES SABLES-D'OLONNE
Vegetables grown organically since 2022.
Home-made lacto-fermented preserves made from the vegetables produced.
Tastings and local products
1741 results
GAEC DES JULINIERES
OMBRÉE D'ANJOU
Biscuiterie de Kerlann
REDON
Les ateliers du pain a la Petite Maison dans la Prairie
PORNIC
A kind of restaurant based on "Fouées" : small cakes of bread dough cooked over a wood fire and filled (or accompagnied) with regi
GAEC LES ALPINISTES "LE P'TIT FROMTON"
LA GAUBRETIERE
Fresh cheese, matured cheese, flavoured cheese, tomme, raclette, Reblochon-style, yoghurt, fromage frais and other new products ma
CYRIL ET JEROME COCHARD - GAEC DU BOIS FLEURY
LES HAUTS-D'ANJOU
GAT'O PATISSERIE
FONTENAY-LE-COMTE
After working for a number of Michelin-starred restaurants, Manon Quéro and Alexandre Fabregat decided to open their own patisseri
La Baraque a Crepes
HUILLE-LEZIGNE
Producteur - Joussemet Sandrine
LONGEVILLE-SUR-MER