Fruits et legumes - Les Jardins Ty-Bio
MONTAUDIN
L'Orée du Sabia is a 10-hectare vineyard that has been farmed organically and biodynamically since its creation.
A culinary speciality from the Vendée, mogette is traditionally eaten with Jambon de Vendée, or hot on toast with garlic and butte
Located on the Vendée coast, in Saint-Vincent sur Jard, the Jard'ins de Saint-Vincent offer seasonal vegetables and fruit