Le Potaj'Ose
CORZE
Pinson, confectioner since the XIX
a subtle blend of tradition and innovation, thanks to a dynamic and committed team
Possibility to buy bread, pastas, canned vegetables, meat etc. Open on Fridays 4pm-7.30pm.
His first bee stung him in 2016, and he has been learning from them ever since.
Immerse yourself in the gastronomic world of the Baie de l'Aiguillon, with a passionate welcome from Alain and Marie and their fri