SEQUOIA PATES ET FARINES
VAL-DU-MAINE
Tastings and local products
1745 results
EARL L'HORIZON "LES ARTISANS DU POTAGER"
TIFFAUGES
Seasonal vegetables (July to February), vegetable plants, flower plants, potted plants, fertilisers, potting soil, pots, seeds in
Vergers du Bois Mace
LE CELLIER
Farm where you can pluck your fruit and vegetables yourself. Possibility to buy poultry and bread.
GAEC ALP-ROUSSE
SAINT-PERE-EN-RETZ
FOOD'CRU
GRAND'LANDES
Food'cru is an artisanal business based in the north of the Vendée region, hosted by the biodiversity of the commune of Grand'land
Resilisens
BALLON-SAINT MARS
Cours de cuisine aux forges
VIRE-EN-CHAMPAGNE
L'ANGUILLE ARGENTEE
MAUGES-SUR-LOIRE
LES FROMAGES DE LA CHEVRIE
TREIZE-VENTS
Ludovic Gelot and his partner, Anaïs Rouvière, will be delighted to share their passion for their profession with you.