Tastings and local products

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Ferme du pas de l'ile

SAINT-GERVAIS

This typical Marais Breton Vendéen farm, run by Marc, Xavier, David and Patrick, produces and processes Mulard duck.

BISCUITERIE LES PETITS CAGNIOTES

SAINT-GILLES-CROIX-DE-VIE

Those with a sweet tooth will be delighted by two essential Vendée specialities: the famous little biscuits (more than thirty swee