GAEC LA SOURCE - FROMAGES AU LAIT DE VACHE BIO
MONTOURNAIS
Gaec La Source is a dairy cow farm in the Vendée Valley, fed on pasture from March to November.
Gaec La Source is a dairy cow farm in the Vendée Valley, fed on pasture from March to November.
Production, processing and marketing of foie gras ducks and also confits, terrines, delicatessen, sausages, sliced products, charc