LE PAIN QUI CHANTE
CHAVAGNES-EN-PAILLERS
Marie-Françoise makes her bread from pure sourdough, which she bakes in her wood-fired oven.
Marie-Françoise makes her bread from pure sourdough, which she bakes in her wood-fired oven.
The adventure of this aquaculture farm, located just a stone's throw from the Passage du Gois, began in 1955 with the conversion o