LES GENETS
ARQUENAY
A family-run farm, La Bel'Glace promotes its production and know-how, working locally and developing short circuits between farmer
Production, processing and marketing of foie gras ducks and also confits, terrines, delicatessen, sausages, sliced products, charc
Le Potager du Marais is run by two farmers, Guillaume and Théoline, who invite you to discover their range of seasonal vegetables,
Take an immersive tour of the estuary to discover traditional oyster-farming skills and learn about the flora and fauna of the mar