MICHEL BOUTEILLER
SEGRÉ-EN-ANJOU BLEU
La Fermette is first and foremost a family farm, run by Ninon and Jean-Jacques, a couple of passionate market gardeners.
Several times a year, Pascal Perraudeau offers parcels of Limousin breed beef, which can be ordered in advance by email or telepho
Les Viviers de Sion is open all year round (opening times vary according to the season).