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Alice, le bistrot
Chef's speciality: Local, quality produce.
Address :
Manoir de la Mortière 1 rue Eugène Nauleau
Olonne sur Mer
85340 LES SABLES-D'OLONNE
FRANCE
Olonne sur Mer
85340 LES SABLES-D'OLONNE
FRANCE
Contact: Alice, le bistrot
For further information, please contact the service provider directly by completing the form below
Presentation of: Alice, le bistrot
Nicolas and Marjorie Ferré have set up shop in the Manoir de la Mortière, a building of great historical and architectural interest.
Traditional cuisine.
Organic snails from the Vendée, fish from the Les Sables fish auction, vegetables from the Ferme de Beauregard (Olonne sur Mer), where Nicolas farms.
Choice of dishes à la carte :
9€/Marans egg, cocotte/mouillette, smoked vegetables/iodée-spinach.
18€/farmhouse pork belly from Vendée, confit on the bone, devil's style ketchup.
18€/fish from the Sables d'Olonne fish auction "à la voix" according to the day's catch, colourful vegetables from our gardens in Tandoori, yoghurt and coriander.
9€/hot soufflé with Grand-Marnier and organic orange from La Brunetière.
Traditional cuisine.
Organic snails from the Vendée, fish from the Les Sables fish auction, vegetables from the Ferme de Beauregard (Olonne sur Mer), where Nicolas farms.
Choice of dishes à la carte :
9€/Marans egg, cocotte/mouillette, smoked vegetables/iodée-spinach.
18€/farmhouse pork belly from Vendée, confit on the bone, devil's style ketchup.
18€/fish from the Sables d'Olonne fish auction "à la voix" according to the day's catch, colourful vegetables from our gardens in Tandoori, yoghurt and coriander.
9€/hot soufflé with Grand-Marnier and organic orange from La Brunetière.
Opening times
Category
Traditional cuisine
Restaurant type
Restaurant
Prices
A la carte starting from 18.00€
Children's menu from 12.00€ to 18.00€ (-10 ans.)
Payment methods
Credit card
Capacity
Number of table settings on the terrace : 40
Spoken language
English
French
Services
High chair / Booster seat
Terrace
WiFi
Further information
Pets not allowed
