Restaurants

Category
Tourism and Disability Quality Label
Thème
Quality labels and quality programmes
Services
2662 results

L'Aporrhais

BATZ-SUR-MER

The restaurant is specialised in sea food, shells (mussels, cockles, clams which come from "A l'abordage" in Batz-sur-Mer) and fis

Restaurant La Villa

SAINT-JEAN-DE-MONTS

Modern and fresh home cuisine.

Cuisine Montoise specialities:
The chef Patrick Rougeon suggests many recipes :