Le Hangar a Bieres
LA BAULE-ESCOUBLAC
Our blackboard menus change every day.
The daily menu at €17.50 is served from Monday to Friday lunchtime.
Group meals from April to June and September by prior arrangement.
Formulas from €14 to €20
Breakfast menu at €6
Good products, a full home-made cuisine, a seasonnal menu and an alliance between sea and land food, this is what you will find in
SPECIALITIES :
Mussels with Curé Nantais ( cheese produced in Pornic )
Mussels with curry