CREPERIE SUZETTE
SAINT-NAZAIRE
Enjoy a gourmet break over a cup of tea, coffee, organic herbal tea or homemade hot chocolate with a breathtaking view of the bank
She can welcome you in her four-star hotel, in her restaurant or in her two private rooms that can accommodate up to twenty-five p
Nicolas and Marjorie Ferré have set up shop in the Manoir de la Mortière, a building of great historical and architectural interes
In a bright, contemporary setting, discover gourmet cuisine with a touch of exotic originality, which changes with the seasons.
Restaurant built on the rocks of the Côte sauvage. Facing the sea. A la carte meals only. Seafood specialities.
Located on the port at Kercabellec, La Yole has on offer galettes, ‘crêpes’, salads, ice-creams