Restaurants

Category
Tourism and Disability Quality Label
Thème
Quality labels and quality programmes
Services

L'Auberge du Pays de Retz

PORT-SAINT-PERE

The Auberge du Pays de Retz offers traditional, gourmet and creative cuisine, as well as grilled meats, rotisserie and seafood.

RESTAURANT LA FINE BOUCHE

LES HERBIERS

Restaurant located in the town centre, seasonal cuisine and fresh produce.

from 17.30€Adult menu (lunch on workdays)

CREPERIE L'ILE AUX GALETTES

BOUIN

100% buckwheat galettes, home-made jams, organic egg omelettes from M LESOURD and flour from Moulin de la Voltière.