Au Vie'Rage
MACHE
Au Vie'Rage will be offering food and drink in a friendly indoor and outdoor setting from September.
Au Vie'Rage will be offering food and drink in a friendly indoor and outdoor setting from September.
All the food is home-made and Katrin has several menu suggestions for you.
Chef Nicolas BOUCHER will be delighted to introduce you to his contemporary cuisine, refined with local and seafood flavours.