LA CHICANE
SAINT-COSME-EN-VAIRAIS
The team is just waiting to extend to you a warm welcome at La P’tite Casquette located in the heart of the Guérande Peninsula’s s
The menu is based on local produce, with seasonal specialities on offer.
Two chefs, one of whom is Maître Restaurateur, at the helm of Ana’Gram: Antonio Batista, chef and Julien Morlighem, pastry chef.
The Great American West atmosphere and disco chairs set the original tone for the place, which is also a bar/pub.
A restaurant that will appeal to everyone for all the dishes served: from the seafood platter through the homemade mussels, to fis