Restaurants

Category
Tourism and Disability Quality Label
Thème
Zone touristique
Quality labels and quality programmes
Services

Restaurant pedagogique La Formation Gourmande

SAINTE-HERMINE

"Taste the difference" in this restaurant with its modern, sober decor, where the menus change every week according to the trainin

from 12.00€Adult menu (lunch on workdays)

Restaurant La potee du Lay

MAREUIL-SUR-LAY-DISSAIS

Vendée ham with mogettes, sirloin steak and a weekly menu based on fresh home-cooked produce.

LES JARDINS DE MELLERAY

MELLERAY

Traditional cuisine. Opened from monday to friday. Catering service for your wedding, meeting, family dinner.

Restaurant O'Patio

L'AIGUILLON-LA-PRESQU'ILE

Cold mussels as a starter or hot mussels as a main course, and oysters are all on the menu.

ASIYA

SAINT-NAZAIRE

from 14.5€Adult menu (lunch on workdays)