Restaurants

Category
Tourism and Disability Quality Label
Thème
Quality labels and quality programmes
Services
2647 results

LE BISTROT

NIEUL-LE-DOLENT

The Bistrot team serves traditional cuisine, as well as pizzas and hamburgers, all year round.

MARCEL ET RENEE

LES HERBIERS

Every day, Marcel et Renée serves up tasty dishes made with fresh produce, mostly organic and local, in returnable glass container

La Toscane

LAVARE
from 17.00€Adult menu (lunch on workdays)