La Boule d'Or
CORON
RESTAURANT: Traditional cuisine - Takeaway - Salads, grills - Fish, fried mussels - Pizzas, crepes, ice creams.
Anne and Foulques, lovers of the Vendée coast and specialities from all over the world, offer homemade seafood and local produce,
Enjoy our galettes, crêpes, desserts, pastries and other à la carte dishes on the terrace or indoors, in a warm and friendly atmos
Chef Nicolas BOUCHER will be delighted to introduce you to his contemporary cuisine, refined with local and seafood flavours.