Restaurants

Category
Tourism and Disability Quality Label
Thème
Zone touristique
Quality labels and quality programmes
Services
3990 results

Creperie L'Amphore

MESQUER

In our family run crêperie we have the following on offer: Organic buckwheat flour galettes – ‘tradition Bretagne’, ‘crêpes’ made

RESTAURANT LET IT BRIE

LES HERBIERS

Let it Brie is a restaurant offering quality cuisine based on hot and cold cheese specialities, as well as cheese and charcuterie

from 14.50€Adult menu (lunch on workdays)