Restaurants

Category
Tourism and Disability Quality Label
Thème
Quality labels and quality programmes
Services
2665 results

L'Auberge de la Ferriere

LA FERRIERE

Traditional cuisine, seasonal dishes, ham, andouillette, flank steak, fish of the day, home-made burgers...

Entre Terre et Mer

PORNICHET

Grand buffet appetizers, lunch and dinner seafood buffet on commande.Menu every lunchtime Sunday 25.00 € .

LE DELIT - BAR A HUITRES

L'EPINE

A few pedal strokes away from Noirmoutier, come and enjoy our oysters, behind the cabin, in a natural setting, in the day or at su

Restaurant Au Pied de l'Escalier

CLISSON

Our attentive team will ensure that you enjoy your meal that is made from scratch with the freshest ingredients, in a warm and inv

RESTAURANT ATEAPICK

FONTENAY-LE-COMTE

Traditional cuisine is the restaurant's calling card, with homemade products.