LE SABAYON
SAINT-NAZAIRE
The Auberge du Pays de Retz offers traditional, gourmet and creative cuisine, as well as grilled meats, rotisserie and seafood.
Map delight young and old (salads, pasta, pizza, grill fireplace, fish). Check out our covered terrace and summer garden.
The "le Ruban Bleu" restaurant brand new still 2015 offer you regional cuisine specializing in seafood.