Restaurants

Category
Tourism and Disability Quality Label
Thème
Zone touristique
Quality labels and quality programmes
Services

LA BELLE EPOQUE

CHANTONNAY

La Belle Epoque.
For your breakfasts, lunches, snacks...

La Suite s'il Vous Plait

LES SABLES-D'OLONNE

Mélanie Sire, our Chef, trained with Paul Bocuse in Florida and then worked with Joël Robuchon at l'Étoile 2* Michelin in Paris.

RESTAURANT CREPERIE DU MOULIN

RIVES-D'AUTISE

Cosy crêperie in the heart of a small town full of character, between Nieul-sur-l'Autise Abbey and the Moulin.