Restaurants

Category
Tourism and Disability Quality Label
Thème
Zone touristique
Quality labels and quality programmes
Services

L'Ana'Gram

PORNIC

Two chefs, one of whom is Maître Restaurateur, at the helm of Ana’Gram: Antonio Batista, chef and Julien Morlighem, pastry chef.

Sarrazine 1953

LA BAULE-ESCOUBLAC

Come to discover its specialities of crêpes and pancakes without forgetting its camembert roasted or its goat cheese in the honey