Restaurants

Category
Tourism and Disability Quality Label
Thème
Zone touristique
Quality labels and quality programmes
Services

LE CENTRAL BAR

MORTAGNE-SUR-SEVRE

Opening times :
Open mornings, lunchtimes and evenings from Tuesday to Sunday.
Closed on Mondays.

RESTAURANT HISSEZ O

SAINT-JEAN-DE-MONTS

Market cuisine, local, fresh and seasonal products.
Specialty: sandwiches and casseroles.

L'esprit cuisine

LAVAL

Passion, mood, atmosphere, team, sharing, products ... It is with these words that we could define The Kitchen Spirit.