RESTAURANT LA BONNE ETAPE
BOURNEAU
3 formulas based on fresh produce.
Service all week: Monday to Friday, 12 noon to 2pm
Caterer/banquet on request
Restaurants
2656 results
LA SOURDERIE
VILLAINES-LA-JUHEL
Le Bout du monde
ASSERAC
RESTAURANT LES CUISINES DE MARIE
PETIT-MARS
BRASSERIE LE CONTINENTAL
MAYENNE
RESTAURANT LE CAFE DES ARTS
BEAULIEU-SOUS-LA-ROCHE
With a CAP in pastry-making, followed by a CAP and a BP in cookery, Chef Antoine Préteux has worked with Michelin-starred chefs fr
from 29.00€Adult menu (lunch on workdays)
RESTAURANT AU LUMA BENAISE
POUILLE
Open for lunch from Monday to Friday with a buffet of starters + choice of main course + choice of dessert (1/4 wine OR coffee inc
