Restaurants

Category
Tourism and Disability Quality Label
Thème
Zone touristique
Quality labels and quality programmes
Services

RESTAURANT LE BOSQUET

SAINT-HILAIRE-DE-RIEZ

RESTAURANT: Traditional cuisine - Takeaway - Salads, grills - Fish, fried mussels - Pizzas, crepes, ice creams.

L'Autre Quai

PORNIC

SPECIALITIES :


Mussels with Curé Nantais ( cheese produced in Pornic )

Mussels with curry

Le Tablier

ANGERS
from 20.00€Adult menu (lunch on workdays)