Restaurants

Category
Tourism and Disability Quality Label
Thème
Zone touristique
Quality labels and quality programmes
Services

LE MORD'EAU

BOUIN

Seafood platters and speciality Epoyenne mussels, cooked on pine thorns.

LA PAP RESTAURANT

LA BERNARDIERE

We have a mezzanine seminar room for groups of 8 to 18 people, equipped with multimedia facilities, as well as a private lounge fo

from 26.00€Adult menu (lunch on workdays)