RESTAURANT LA ROTISSERIE
RUAUDIN
Bar, cellar and restaurant
Open Monday to Saturday, 9.30am to 9pm (7pm on Mondays)
Let it Brie is a restaurant offering quality cuisine based on hot and cold cheese specialities, as well as cheese and charcuterie
Moulerie with no fewer than 15 recipes to choose from, ranging from the traditional marinière to foie gras, Pineau, Roquefort or t