RESTAURANT CHEZ SOLANGE
SAINT-MARS-LA-REORTHE
You'll receive a warm welcome from Pepette and Sylvie.
Third generation of a family business founded in 1910.
from 14.00€Adult menu (lunch on workdays)
You'll receive a warm welcome from Pepette and Sylvie.
Third generation of a family business founded in 1910.
SPECIALITIES :
Mussels with Curé Nantais ( cheese produced in Pornic )
Mussels with curry
With traditional inspiration, we offer you a simple and efficient cuisine.