Restaurants

Category
Tourism and Disability Quality Label
Thème
Zone touristique
Quality labels and quality programmes
Services
1542 results

RESTAURANT LE 120

LA CHATAIGNERAIE

The restaurant is reserved for hotel guests and groups of 15 people only by prior arrangement.

CREPERIE L'ILE AUX GALETTES

BOUIN

100% buckwheat galettes, home-made jams, organic egg omelettes from M LESOURD and flour from Moulin de la Voltière.

Entre Terre et Mer

PORNICHET

Grand buffet appetizers, lunch and dinner seafood buffet on commande.Menu every lunchtime Sunday 25.00 € .

Le Kiviv

BRIOLLAY
from 18.00€Adult menu (lunch on workdays)