Restaurants

Category
Tourism and Disability Quality Label
Thème
Zone touristique
Quality labels and quality programmes
Services

RESTAURANT LE BALATA

L'AIGUILLON-SUR-VIE

Chef Nicolas BOUCHER will be delighted to introduce you to his contemporary cuisine, refined with local and seafood flavours.

Salon de the de la Gaillotiere

CHATEAU-THEBAUD

In the afternoon, the lounge of the Inn welcomes you for a refreshment or a hot drink, which you can pair with, for the most gourm

CAFE DE LA MAIRIE

SALLERTAINE

Nestling in the heart of Sallertaine, the café de la mairie is a friendly, lively place where regulars and tourists alike can meet

RESTAURANT LE CAFE DES ARTS

BEAULIEU-SOUS-LA-ROCHE

With a CAP in pastry-making, followed by a CAP and a BP in cookery, Chef Antoine Préteux has worked with Michelin-starred chefs fr

from 29.00€Adult menu (lunch on workdays)