Restaurants

Category
Tourism and Disability Quality Label
Thème
Zone touristique
Quality labels and quality programmes
Services

L'Ardoise

LES SABLES-D'OLONNE

Stéphanie and Sylvain offer bistro-style cuisine based on fresh seasonal produce, plus a selection of organic wines.

from 23.00€Adult menu (lunch on workdays)

RESTAURANT LE GRAIN DE SABLE

SAINT-GILLES-CROIX-DE-VIE

Situated on the main beach in Saint Gilles Croix de vie, the Grain de Sable offers refined, seasonal cuisine in a contemporary set

RESTAURANT- LE D22

CHANTONNAY

The whole team is looking forward to welcoming you in a convivial setting around a table to enjoy traditional home-cooked cuisine.

L'Ana'Gram

PORNIC

Two chefs, one of whom is Maître Restaurateur, at the helm of Ana’Gram: Antonio Batista, chef and Julien Morlighem, pastry chef.