Restaurants

Category
Tourism and Disability Quality Label
Thème
Zone touristique
Quality labels and quality programmes
Services
3990 results

LE REFUGE DU GOULET

SAINT-VINCENT-SUR-JARD

Le Refuge du Goulet is a Savoyard speciality restaurant that opened in 2018 in Saint-Vincent-sur-Jard.

L'ARCADIA

FALLERON

Workers' menus
Daily menu at €13.
Dishes prepared with local produce.
Opening times:

L'Ana'Gram

PORNIC

Two chefs, one of whom is Maître Restaurateur, at the helm of Ana’Gram: Antonio Batista, chef and Julien Morlighem, pastry chef.

RESTAURANT DU DAUPHIN

LA FERTE-BERNARD

Refined and sophisticated gourmet cuisine made from scratch using fresh products.