Restaurants

Category
Tourism and Disability Quality Label
Thème
Zone touristique
Quality labels and quality programmes
Services
3990 results

Restaurant Au Fil des saisons

LUÇON

Fresh, local and 100% home-made, Laurent and Audrey change the menu according to the seasons and the chef's inspiration, which osc

from 29.00€Adult menu (lunch on workdays)

L'Ana'Gram

PORNIC

Two chefs, one of whom is Maître Restaurateur, at the helm of Ana’Gram: Antonio Batista, chef and Julien Morlighem, pastry chef.