RESTAURANT LET IT BRIE
LES HERBIERS
Let it Brie is a restaurant offering quality cuisine based on hot and cold cheese specialities, as well as cheese and charcuterie
from 14.50€Adult menu (lunch on workdays)
Let it Brie is a restaurant offering quality cuisine based on hot and cold cheese specialities, as well as cheese and charcuterie
They also offer salads, entrecote steak from the harbour butcher, fish and chips and mussels in July and August.
Small establishment with bistro atmosphere, in front of the castle ramparts. Limited à la carte menu for regular changes.