HOTEL RESTAURANT LA GRANGE
COSSE-LE-VIVIEN
Since the beginning of November, Jérôme Cébola and Marion Rochet have been running the brand new tapas bar at 62, rue La Fontaine.
Two chefs, one of whom is Maître Restaurateur, at the helm of Ana’Gram: Antonio Batista, chef and Julien Morlighem, pastry chef.