Barapom
LA BAULE-ESCOUBLAC
Passionate and meticulous, Arthur Guillermou wishes to share with you his vision of the Crêperie Curieuse, in a unique environment
Oyster bar La Jane, new Seaside/ Mountain concept “Noirmoutier-enl’île/
The restaurant is open all year long and offers an extensive selection of dishes with different set menus :