Restaurants

Category
Tourism and Disability Quality Label
Thème
Quality labels and quality programmes
Services
2661 results

Monsieur Marcel

ANCENIS-SAINT-GEREON

Grill restaurant just next to the Loire. Open from April to September: open middays and evenings from Tuesday to Sunday.

LE MORD'EAU

BOUIN

Seafood platters and speciality Epoyenne mussels, cooked on pine thorns.