RESTAURANT AUBERGE DU VAL DE LOIRE
DIVATTE-SUR-LOIRE
L'Auberge du Val de Loire serves specialities from the Loire River in an inviting setting: eel, frog legs, white butter, among oth
L'Auberge du Val de Loire serves specialities from the Loire River in an inviting setting: eel, frog legs, white butter, among oth
The CDLP proposes you now a card catering from 7:00-hour evening to midnight.
NEW IN NOIRMOUTIER: OPENING IN SPRING 2020 of the Crêperie-Brasserie du Château.