RESTAURANT LE BALATA
L'AIGUILLON-SUR-VIE
Chef Nicolas BOUCHER will be delighted to introduce you to his contemporary cuisine, refined with local and seafood flavours.
Chef Nicolas BOUCHER will be delighted to introduce you to his contemporary cuisine, refined with local and seafood flavours.
BRASSERIE - CAFÉ - SNACK BAR
Pizza on the premises and takeaway (Friday, Saturday and Sunday evenings).