Restaurants

Category
Tourism and Disability Quality Label
Thème
Zone touristique
Quality labels and quality programmes
Services

Le Lien

SAINTE-FOY

Discover our chef's bistronomic cuisine in an exotic setting on the banks of Lake Sainte-Foy.

RESTAURANT LET IT BRIE

LES HERBIERS

Let it Brie is a restaurant offering quality cuisine based on hot and cold cheese specialities, as well as cheese and charcuterie

from 14.50€Adult menu (lunch on workdays)