TRIPLE B
SAINT-ETIENNE-DE-MONTLUC
Right in the heart of Les Sables d'Olonne town centre, the restaurant welcomes you in an intimate room with a warm decor.
L'Auberge des Brigands, traiditional regional cuisine.
Benjamin and Audrey Patissier welcome you to their beautiful historic farmhouse, completely redecorated in a natural yet contempor
Near the port and the river Erdre, taste traditional pancake (crêpe)
SPECIALITIES :
Duck foie gras , with apple and quince chutney