RESTAURANT LE CAFE DES ARTS
BEAULIEU-SOUS-LA-ROCHE
With a CAP in pastry-making, followed by a CAP and a BP in cookery, Chef Antoine Préteux has worked with Michelin-starred chefs fr
from 29.00€Adult menu (lunch on workdays)
With a CAP in pastry-making, followed by a CAP and a BP in cookery, Chef Antoine Préteux has worked with Michelin-starred chefs fr
‘Une bouteille à la Mer’ in Fromentine is our new adventure following on from the restaurants "Montibus" in Notre Dame de Monts an
Two 42-seat dining rooms and 24 terrace seats.
The "Place des délices" tea room opens its doors to you for a gourmet break!
Opening hours :
- Monday : Closed